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School Nutrition

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First page of the PDF file: 5ReasonsUpdateEnglish
MISSIONSTATEMENT (PDF)

 

Image of Alisha Hall
Alisha Hall Cheek
Director of Nutrition
alisha.hall@dodge.k12.ga.us
(Phone) 478-374-6491
(Fax ) 478-374-6697
Allison Bennett
School Nutrition Program Secretary & Bookkeeper
allison.bennett@dodge.k12.ga.us
(Phone) 478-374-6491
(Fax ) 478-374-6697

Non-Discrimination Statement

Menu Pricing

LINQ_Digital_Postcard_ENSP_1 (PDF)

 

AttachmentMPublicMediaReleaseforCommunityEligibilityProv2docx (PDF)

 

CEP

Community Eligibility Provision Explained:

The intent of CEP is to improve access to school meals at no cost in eligible Local Educational Agencies (LEA) and school(s) with an Identified Student Percentage (ISP) of 40% or more. ISP is determined by the total Identified Students for school(s) divided by the total Enrolled Students for same school(s). CEP eliminates the administrative burden of collecting household applications and prevents student meal charges.